A filling machine is essential for producing cream-filled, layered, or sandwich biscuits with consistent quality and efficiency. Our automatic filling systems ensure accurate dosing, minimal waste, and hygienic operation.
1. Key Benefits of Our Filling Machines
✔ High Precision – ±1% dosing accuracy
✔ Speed – Up to 300 fillings per minute
✔ Versatility – Handles creams, jams, chocolate, and more
✔ Easy Cleaning – Stainless steel, CIP-compatible design
2. Types of Biscuit Filling Machines
a) Cream Filling Machines
- For sandwich biscuits (e.g., Oreo-style)
- Adjustable nozzle sizes for different fill patterns
b) Dual-Filling Machines
- Two different fillings in one biscuit (e.g., jam + cream)
- Synchronized with enrobing or coating systems
c) Syrup Injectors
- For soft-centered biscuits
- Precision needle injection system
3. Integration with Packaging Lines
Our filling machines seamlessly connect with:
- Biscuit production conveyors
- Cooling tunnels
- Flow pack or vertical packaging machines
4. Customization Options
- Multi-lane filling for high-volume production
- Recipe memory for quick product changeovers
- Multi-language HMI (English, Spanish, Arabic, etc.)
5. Applications Beyond Biscuits
Also suitable for:
- Chocolate enrobed products
- Pastries and cakes
- Savory snacks
Why Choose Us?
Our filling machines combine German engineering with global service support, ensuring reliability for your production line.
Request a quote today for a customized solution!
Available in English, Spanish, German, French, Arabic & Russian versions.
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